Hi, I’m Rima—the chef behind Crispy Radish.

I’m a personal chef with over 10 years of professional experience, creating delicious, thoughtful meals and unforgettable dining experiences. I handle every detail so you can simply relax and enjoy the moment.

Before stepping fully into the kitchen, I worked as a creative director at a restaurant design agency. That role sparked a deep appreciation for food, land, and craft—and eventually inspired me to trade mood boards for cutting boards. After earning multiple culinary degrees, I became a personal chef, turning the plate into my favorite blank canvas.

I’m classically trained, with a love for Mediterranean cuisine, and work with a wide range of clients with diverse dietary needs. Whether it’s an intimate dinner, a special celebration, or weekly meal prep, I pride myself on being adaptable while consistently delivering vibrant, well-executed, flavor-forward meals.

I have a boundless love for food and a curiosity that keeps me blending techniques and flavors from around the world—always with the goal of creating something personal, memorable, and just a little unexpected.

See you in your kitchen! Chef Rima